WELCOME TO
Piece of Cake
BAKERY
About us
Baked from the heart of Oakleigh East - nestled in Monash, Piece of Cake is more than an artisan bakery — it’s a destination for lovers of handcrafted European-style patisserie. From sourdough croissants to celebration cakes and pies, every creation honours tradition while embracing the simple joy of great baking.
We take pride in preserving the authenticity of our craft, using time-honoured methods and recipes passed down through generations of bakers.
FROM SCRATCH WITH LOVE
Our ovens are always alive with possibility. Everything you’ll find at Piece of Cake is baked on-site from scratch, using time, patience and skill to transform quality ingredients into something extraordinary. Because we believe the best flavours come from hands-on care — and love.
made with love
Top-Quality Ingredients
Excellence starts with what we use. Our sourdough breads are crafted from Australian single-origin flour for rustic texture and depth, while our pastries are elevated by the richness of French AOP butter. Each croissant, pie and cake is a testament to our pursuit of perfection — baked fresh, sourced with integrity.
Meet Kun & Jenny
In 2016, Kun and Jenny began a new chapter: taking over a beloved European-style bakery with more than two decades of legacy. United by a shared love of craftsmanship and flavour, they’ve spent years refining every recipe and perfecting each bake by hand.
Together, they bring balance to the art of baking — Jenny’s eye for beauty and precision meets Kun’s pursuit of flavour and texture — creating pastries, breads and cakes that are as heartfelt as they are delicious.
The Art of Sourdough
Our signature sourdough journey begins with a living starter — nurtured daily and full of character. Through ongoing experimentation and dedication, we’ve perfected a balance of flavour and texture that reflects our love for slow, purposeful baking. The result? A golden crust, soft crumb and flavour that tells a story in every bite.
Proud Heritage
Piece of Cake bridges European and Australian baking traditions — celebrating the timeless recipes and techniques that connect us across generations and cultures. Each creation is a nod to those who came before us, and a promise to keep raising the bar, one bake at a time.
Join Us in Celebration
Step inside and breathe in the aroma of freshly baked pastries and warm bread. Whether you’re visiting for a morning coffee or a special treat, every bite is our way of saying thank you for being part of our journey. Here’s to more shared moments, rich flavours and beautiful bakes.
